e was a mass movement of colonization and repopulation with the arrival of immigrants from the diverse territories of the growing Spanish Empire (Portugal, Flanders, Italy, Germany).
Tenerife's forests were gradually reduced by population growth and the need to clear land for agriculture for local consumption and for export. This was the case with the introduction of sugar cane at the beginning of the 16th century while in the following centuries, the island's economy centred on the use of other crops such as wine grapes and plantains.
Slavery and plantations
As on the other islands of the same group, much of the native population of Tenerife was enslaved or succumbed to diseases at the same time as immigrants from various places in Europe associated with the Spanish Empire (Portugal, Flanders, Italy, Germany) settled on the island. Native pine forests on the island were cleared to make way for the cultivation of sugarcane in the 1520s; in succeeding centuries, the island's economy was centered around the cultivation of other commodities such as wine and cochineal for making dyes, as well as bananas.
Emigration to the Americas
Tenerife, as is with the other islands, has maintained a close relationship with Latin America. From the start of the colonization of the New World, many expeditions stopped at the island on their way to the Americas, and added to their crews with many tinerfeños who formed an integral part of the conquest expeditions or simply left in search of better prospects. It is also important to note the exchange in plant and animal species that made those voyages.
After a century and a half of relative growth, based on the grape growing sector, there was an extended emigration of families especially to Venezuela and Cuba. Also by these times there was a new interest on the part of the Crown of populating those empty zones in the
