Maubanog Festival - (2nd Week of July) is a seven
day cultural extravaganza that features the town's colorful history amiable
people, tasty cuisine and of course, its locally fermented only-in-Mauban nipa
wine! Known for its unique aroma and tangy taste, the nipa wine, popularly
known as lambanog, is one of Mauban's top agricultural produce. Fermented for a
number of weeks from nipa leaves, local wine makers from some 20 barangays of
Mauban sell their produce locally and yet are looking forward to selling
overseas as the present administration ties up with the Department of Science
and
