(2002) The market had a wide range of goods. Food items on a regular basis were maize flour, tomato, onion, cabbage, banana, green leaf (pumpkin leaf, rape and muster leaf), cassava, sweet potato, Irish potato, rice, kidney beans, goat, egg and the fruit in season. On occasion green beans, egg plant, okra and sugar cane were available. The PTC and McConnells also supplied a wide range of processed foods
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