brought the town firmly under an efficient and centralised administration. In 1448, Abdul Razak, the Persian ambassador of Sultan Shah Rukh of Samarkand, visited Mangalore, and was amazed at a glorious temple he saw in the city, en route to Vijayanagara.
According to the Scottish physician Francis Buchanan who visited Mangalore in 1801, Mangalore was a rich and prosperous port with flourishing trading activity. Rice was the grand article of export, and was exported to Muscat, Bombay, Goa and Malabar. Supari or Betel-nut was exported to Bombay, Surat and Kutch. Pepper and Sandalwood were exported to Bombay. Turmeric was exported to Muscat, Kutch, Surat and Bombay, along with Cassia Cinnamon, Sugar, Iron, Saltpeter, Ginger, Choir and Timber.
European influence in Mangalore can be traced back to 1498, when the Portuguese explorer Vasco da Gama landed at St Mary's Island near Mangalore. In 1526, the Portuguese under the viceroyship of Lopo Vaz de Sampaio succeeded in defeating the Bangara King and his allies and conquered Mangalore. The trade passed out of Muslim hands into Portuguese hands. In the mid-16th century, Goud Saraswat Brahmins, and Goan Catholics from Goa migrated to Mangalore as a result of Goa Inquisition. In 1640, the Keladi Nayaka kingdom defeated the Portuguese and ruled the town until 1762. The Portuguese were allowed to have trade relations with Mangalore. In 1695, the town was torched by Arabs in retaliation to Portuguese restrictions on Arab trade.
Hyder Ali, the de facto ruler of the Kingdom of Mysore, conquered Mangalore in 1763,consequently bringing the city under his administration until 1767. Mangalore was ruled by the British East India Company from 1767 to 1783, but was subsequently wrested from their control in 1783 by Hyder Ali's son, Tipu Sultan; who renamed it Jalalabad. The Second Anglo–Mysore War ended with the Treaty of Mangalore, signed between Tipu Sultan and the British East India Company on 11 March 1784
