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Culture of Kavala


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Festivals and events

Kavala hosts a wide array of cultural events, which mostly take place during the summer months. The top festival is the Festival of Philippi, which lasts from July to September and includes theatrical performances and music concerts. Since 1957, it has been the city's most important cultural event and one of the most important of Greece.

Cosmopolis is an International Festival held in the Old Town of Kavala that offers an acquaintance with cultures around the world through dancing and musical groups, traditional national cuisines, cinema, and exhibits at the kiosks of the participant countries.

Giannis Papaioannou’s Festival includes concerts and music seminars.

Ilios ke Petra (Sun and Stone)(July): a Festival held in “Akontisma” of Nea Karvali. The event is of folkloric character, with the participation of traditional dancing groups from all over the world.

Wood Water Wild Festival: Wood Water Wild is an outdoor activities festival, inspired by nature. It includes live bands & dj sets, body&mind activities, a book fair, outdoor theatre, ecology, camping, and debates.

Besides, various cultural events are held in all municipalities of Kavala during the summer months.

Cuisine

Fish and sea food, as well as the products of the local livestock breeding and agricultural sectors are the prevailing elements of Kavala courses. In Kavala, the traditional local recipes have been influenced by the cuisine of the refugees from Pontos, Asia Minor and Kappadokia. Fresh fish and sea food, salted food, mackerel "gouna" (sun dried mackerel on the grill), sardine pantremeni, mussels with rice, herring saganaki, anchovies wrapped in grape leaves, Stuffed eggplant: these are some very renowned recipes in Kavala and the coastal settlements of the region. The grapes, wine and tsipouro produced in the area, as well as the kourabiedes (sugar-coated almond biscuits) from Nea Karvali are
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